Stainless Steel BBQ Skewers
Skewers have been used for centuries and come in many forms as well as following different traditions.
Most common known is the Adana Kebab or Shish Kebab which is a spicy minced meat kebab mounted on a 2cm wide metal skewer.
Also well known is the Shashlik Kebab which is made from cubes of marinaded meat and skewered on a 1cm wide flat metal skewer.
Skewers in general allow you to suspend meats over fire and help you achieve even cooking. They also don't need soaking and are re-useable.
1 cm Wide with Handle
- Stainless Steel Skewer 33.5cm L
- Wood handle 12.5cm L
- 1cm wide
- 47cm Total Length
- Pack of 12 Skewers